Workers Online
Workers Online
Workers Online
  Issue No 22 Official Organ of LaborNet 16 July 1999  

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News

Workers' Rights Butchered


Meatworkers at a southern NSW abattoir are being forced to pay their own workers compensation insurance after being moved onto body hire arrangements.

 
 

The scene from inside Rockdale Meats

Yanko-based Rockdale Meats, one of the largest operations in the state, have recently moved to transfer their 450 staff onto individual contracts through a labour hire company, vacating itself of all responsibility toward the workers.

Instead workers have been told to take out their own income protection insurance to cover workers compensation, superannuation and other entitlements.

Because of a shocking accident and injury rate amongst meatworkers, abattoirs have one of the state's highest workers compensation premiums levels.

Under the arrangements individual workers could face insurance policies of more than 10 per cent of their total income.

Labor Council safety watchdog Mary Yaager says the move to avoid premiums is a worrying trend, particularly given the current deficit in the WorkCover fund.

Members of the Australian Meat Industry Employees Union and the Australian Workers Union have appealed to the WorkCover Authority to investigate the issue urgently.

Yaager says a High Court Ruling finding that labour hire workers are not deemed to be "employees" under workers compensation law, appears to have been the trigger for the company's move.

"It's outrageous that a company in a dangerous industry like this would totally wash its hands of its workforce," she says.

AMIEU NSW branch secretary Charlie Donzow says the move by Rockdale Meats is part of a pattern of anti-worker practices. "Since the plant's inception, Rockdale Meats has operated on the basis of fear and intimidation of the workforce," Donzow says .

"The workers aren't happy about it, they've been forced into this set up knowing that if they don't they'll lose their job."

Donzow says the push to labour hire seems to be a concerning trend developing across the meat industry. "If the cowboy employers keep doing this genuine employers will have difficulty competing."


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*   View entire issue - print all of the articles!

*   Issue 22 contents

In this issue
Features
*  Interview: You�ve Got To Be Kidding!
British legal academic Dr Keith Ewing can�t believe we�re still debating whether workers� entitlements should be protected.
*
*  Unions: The Shaw Plan
Jeff Shaw unveils his national plan to protect workers entitlements.
*
*  History: The Case of the Packer Lift
An industrial history of Australian Consolidated Press looks into the media empire.
*
*  International: Crisis in Ecuador
An urgent appeal for solidarity with the popular uprising in Ecuador.
*
*  Environment: It's In The Genes
Did you eat genetically modified food today? Add your voice to label all gene tech foods campaign.
*
*  Review: Around the Grounds
Labor Council's Don Machiatto goes in search of the perfect cup of coffee.
*
*  Labour Review: What's New at the Information Centre
Read the latest issue of Labour Review, a resource for trade union officials.
*
*  Satire: Darth Reith's Workplace Relations (Phantom Menace) Bill
Workers have been positively thrilled by the prospect of less pay, no sick leave.
*

News
»  Workers' Rights Butchered
*
»  Unions Back Shaw Plan
*
»  Buddy�s Buddy Still Singing Blues
*
»  Labour Calls Labor to Account
*
»  Olympic Gear - Labor Standards Should Apply
*
»  Ship of Shame into Darling Harbour
*
»  Cardboard King Seeks Warehouse Showdown
*
»  Nurses Enter New Years Fray
*
»  University Under Fire For Union-Busting Tactics
*
»  Inquiry to Lift the Lid on Public Service Bargaining
*
»  Currawong Back on Agenda
*
»  APHEDA Seeks Campaign and Marketting Officer
*

Columns
»  Guest Report
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»  Sport
*
»  Trades Hall
*
»  Piers Watch
*

Letters to the editor
»  Youth Wages Campaign a Must for the Union Movement
*
»  Cheers for Piers
*
»  Cheers from Geneva
*

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